Para-Aminobenzoic Acid
PABA (Para-Aminobenzoic Acid) is found in food such as grains, eggs, milk and meat.
It is a precursor of folic acid and may be used by our gut microbiota to produce folic acid.
PABA may also help cells combat oxidative stress.
PABA (Para-Aminobenzoic Acid) is found in food such as grains, eggs, milk and meat.
It is a precursor of folic acid and may be used by our gut microbiota to produce folic acid.
PABA may also help cells combat oxidative stress.