Researchers have recently shown that, although human beings in good health have no problem producing good prostaglandins, ageing people (as from 35) have more and more difficulty in producing PG1.
There are many reasons for this: stress, diabetes, certain enzymatic deficiencies, certain hepatic disorders or side-effects and many other causes.
The ability of the cells in our body to produce PG1 prostaglandin normally is fundamental for the balance and health of our whole organism.
It ensures that immunitary phenomena occurs normally as these become deficient in the case of lack of PG1 prostaglandin.
Researchers thought that by providing gamma-linolenic acid by ingestion for organisms that could not produce it themselves, the formation of PG1 would be restored and, at the same time, the physiological and metabolic disorders accompanying this deficiency would be cured.
There are many reasons for this: stress, diabetes, certain enzymatic deficiencies, certain hepatic disorders or side-effects and many other causes.
The ability of the cells in our body to produce PG1 prostaglandin normally is fundamental for the balance and health of our whole organism.
It ensures that immunitary phenomena occurs normally as these become deficient in the case of lack of PG1 prostaglandin.
Researchers thought that by providing gamma-linolenic acid by ingestion for organisms that could not produce it themselves, the formation of PG1 would be restored and, at the same time, the physiological and metabolic disorders accompanying this deficiency would be cured.